And this weekend is likely to be pretty average. Nothing specific planned except for a fondue this eve, which I am super looking forward to because I adore fondues! And then there is the rugby on Sunday (which I'm saving my shirt for - haha). But The Trucker is playing cricket the whole day ... so we'll see how that goes :P I have an admin day planned for Saturday. See, all very run of the mill at this stage.
*But* I am so looking forward to next week :) I'm off to the Sunday Times Piet Byleveld dinner on Wednesday evening (Yay! Scored some tickets after it was sold out cause someone cancelled). And then next weekend The Trucker & I are spending a weekend away ... in Bryanston. Haha. I know, kinda ridiculous, right? But I got the 2 nights for 2 people bed and breakfast super cheap on the St Lukes Auction :) And hey, I figure any night that's even kinda away for you both is good fun so why not?
And I especially picked our "away weekend" for next weekend because it's one of my all-time favourite Jozi events! The Taste of Joburg Festival :) It's their 5th year ... and I haven't missed one yet! I am so excited, it's The Trucker's first time :) I have tried to prepare him for what a Taste Nazi I am ... but I don't think he'll really understand till the day - haha.Yep, I have a strategy and a formula ... none of this wishy-washy trying as I wander stuff for me. And I always go to the Saturday afternoon session. I go armed with my pen and the first thing I do is cross off everything I have no interest in eating (this list is inevitably far too short every year!). Then I do a second parse to try and whittle it away to a manageable number of things to try. Sharing is a nice idea but isn't usually effective, depending on who you're attending with (The Trucker does not eat seafood, the prawns will all be mine - mwahahahahaha) and the size of the portions (often quite tiny).
And then I rank the food in order of (my) priority, to ensure I absolutely don't miss out on my must-haves. And then the wandering can begin. Awe, I absolutely love the Taste of Joburg ... I can't wait!
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